In a Nut Shell

7:00 AM


My boyfriend Marc and I made our very own peanut butter from scratch. We simply mixed dry roasted, lightly salted peanuts, honey and vegetable oil in a blender, to taste. You can substitute peanut oil for vegetable oil and instead use unsalted nuts. Either way, it's delish! Most importantly, don't be discouraged. It seems at first that the peanut butter isn't turning out right. Just keep adding oil to make it a buttery consistency. And you've done it!

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About Me

I am a communications profesh with PR, social media and event experience, promoting consumer lifestyle brands. As a freelance journalist, I've splashed the pages of publications like Refinery29, Racked and Time Out. Additional creative outlets include snapping photos–finding the beauty in everyday life. I created Street To Runway to celebrate the changing fashion industry—where everyday folk inspire designers to create innovative collections. The blog has expanded to a resource where culture and creativity of all sorts collide. For more, visit RobinClement.com.

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